Ashmolean Museum Oxford
Creamy and rich, this fudge is melt-in-the-mouth delicious.
After eating the fudge, the churn then transforms into a money box. Enjoy the treats then save for more. Image inspired by Cows at Cookham by Stanley Spencer from the Ashmolean's collection.
Exclusive to the Ashmolean Museum.
Ingredients: Sugar, Glucose Syrup, Sweetened Condensed Milk, Butter (Milk), Vegetable Oil (Palm Kernel Oil, Palm Stearin Oil), Clotted Cream (Milk) 3%, Flavour, Salt, Emulsifier: Soya Lecithin E322.
Allergy Information: Contains- Milk. May contains nuts, peanuts and egg.
The profit from your purchases helps fund the running, collection and care of the Ashmolean Museum, which is free to enter and offers more than 1000 tours, workshops and lectures each year. By shopping with us today, you are helping support everything that we do.