Ashmolean Stem Ginger BiscuitsFood and Drink
Barrel of stem ginger biscuits with decorative tin featuring a 16th century Islamic tile design from Iznik, Turkey.
Ingredients: Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Rapeseed Oil, Eggs, Stem Ginger (7%), Ginger Powder, Raising Agents: Diphosphates, Sodium Bicarbonate. Allergens are marked in bold. These biscuits may contain traces of nuts. 200g.